Action Plan
Harbor & Hearth
Host
100%
+50 pts
Bartender
67%
-16 pts
Server
50%
-25 pts
Manager
50%
-25 pts
Bartender
-
Measured every pour Missed last visit too
Free-poured two cocktails; glasses looked heavy.
- Last visit
- Fail
- Last 5
- 2 of 4 passed
-
Kept the bar top clean and dry
Rings and a used napkin left in front of the evaluator.
- Last visit
- Pass
- Last 5
- 4 of 4 passed
Server
-
Approached the table within two minutes of seating
Water was dropped by a busser; server arrived at minute five.
- Last visit
- Pass
- Last 5
- 4 of 5 passed
-
Introduced themselves by name
Introduced only when the evaluator asked.
- Last visit
- Pass
- Last 5
- 2 of 5 passed
-
Described a special or signature dish
Signature dish not mentioned when the evaluator asked for favorites.
- Last visit
- Pass
- Last 5
- 5 of 5 passed
-
Asked about allergies or dietary needs Missed last visit too
Allergies were not asked about.
- Last visit
- Fail
- Last 5
- 1 of 5 passed
Manager
-
Visible in the dining room during service
Manager stayed at the pass the whole visit.
- Last visit
- Pass
- Last 5
- 4 of 5 passed
-
Restrooms clean and stocked
Paper towels out in the restroom.
- Last visit
- Pass
- Last 5
- 5 of 5 passed